Rasmalai Recipe. Delicious Indian Dessert.
Rasmalai - are flattened small balls made of softened cottage cheese (paneer), immersed in creamy sweet milk (malai).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.indianfoodsite.com.
Ingredients
- 2 lbs/1kg ricotta cheese or freshly made Paneer
- 1½ cup sugar
- 4 cups half & half
- a pinch of saffron
- 6 cardamom seeds
- 2 tbsp rose water (opt)
- 2 drops of vanilla extract
- almonds, crushed pistachios
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