Gruyère & Butternut Squash Grilled Cheese - Emmi USA
Butternut squash, grilled cheese, Kaltbach Le Gruyère... just a few of our favorite things cozied up in one melty sandwich.
Ingredients
- 4 cups diced sweet onion
- 2 tbsp olive oil
- 2 tbsp maple syrup
- 2 tbsp white or dark balsamic vinegar
- 1 tsp minced rosemary/thyme/sage
- 1/8 tsp salt & pepper
- 8 slices sourdough bread
- 2 tbsp soft butter
- ¾ cup onion jam
- 6 oz Kaltbach Le Gruyère cheese, shredded
- 1 cup roasted winter squash puree
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