Butternut Squash Soup | Whiskey Oak Seasonings

Butternut Squash Soup | Whiskey Oak Seasonings

www.whiskeyoak.com

Roasted Butternut Squash soup made with Salty Sweet n’ Smokin’ - Perfect for fall!

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Ingredients

  • 1 large butternut squash, halved and seeded
  • 1 tbsp olive oil, plus more for drizzling
  • 4 tsp Salty Sweet n' Smokin'
  • 2 tsp minced garlic
  • 0.50 medium onion, diced
  • 0.13 tsp ground nutmeg
  • 2 tsp curry powder
  • 0.50 tsp ground black pepper
  • 34 chicken or vegetable stock
  • 12 tbsp butter, to taste
  • • salt and pepper, to taste

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