Chocolate and ginger biscotti
Indulge your love of chocolate and ginger with these delicious biscotti from the kitchen of Tilly Pamment.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.homebeautiful.com.au.
Cooking tools:
- Stand mixer
- Whisk
- Mixing bowl
- Oven
- Baking sheet
- Parchment paper
- Bread knife
- Offset spatula
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 110g caster sugar
- 130g light brown sugar
- 1 tsp vanilla bean paste
- 2 eggs
- 300g self-raising flour
- 40 g Dutch-process (unsweetened) cocoa powder, sifted
- ¼ tsp fine sea salt
- 150g milk chocolate, roughly chopped
- 80g crystallised ginger, cut into 1cm pieces
- 80g unsalted butter, melted and cooled
More Like This
Ginger Chocolate Biscotti Recipe
recipeland.com
Good-Cooking - Gingerbread Biscotti
goodcooking.info
Chocolate, Ginger & Almond Biscotti
buderimginger.com
Spiced ginger & orange biscotti
womensweeklyfood.com.au
Gingerful Biscotti
boysofcooking.com
lemon ginger biscotti Recipe
food.com
Gingerbread Biscotti Recipe | Samsung Food App
app.samsungfood.com
Gingerbread White Chocolate Biscotti
therecipewench.com