Chicken and Dumplings Soup Recipe - Six Sisters' Stuff

Ingredients

• 2 teaspoons olive oil
• 1 Tablespoon butter
• 1 small onion (diced)
• 1 cup celery (diced, (2 stalks))
• 1 cup carrots (diced, (about 2 or 3 carrots))
• 1 large russet potato (chopped)
• 3 large cloves of garlic (pressed or minced (about 1 Tbsp))
• 1 ½ pounds chicken breasts (cut in slightly larger than bite sized pieces)
• 4 cups chicken broth (divided)
• 1 teaspoon salt ((more or less to taste))
• ½ teaspoon ground black pepper
• ½ teaspoon poultry seasoning
• ½ teaspoon dried sage
• ½ teaspoon dried thyme
• 1 cup frozen peas ((or mixed vegetables))
• ½ cup heavy cream
• 6 jumbo canned buttermilk refrigerator biscuits ((a 16 ounce package contains 8, but you will only need 6 of them))