Ted's Barbecue Chicken

Ted's Barbecue Chicken

www.langbein.com

Ted, Annabel’s husband and Rose’s father, is famous for his barbecue chicken, which he serves with new-season potatoes and a fresh salad. Brining the bird ensures it stays super juicy and moist.

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Ingredients

  • 1 large free-range chicken (1.5kg/3lb)
  • 1 large bunch rosemary for grilling
  • 1/2 cup salt non-iodised
  • 4 cloves garlic peeled, and crushed with the back of a knife
  • juice and rind of 1 lemon cut with a vegetable peeler
  • 4 large sprigs rosemary
  • 3 bay leaves
  • 1 tbsp black peppercorns
  • a large handful of rocket or lettuce leaves
  • 1 lemon cut into cheeks

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