Farfalles with Italian Sausages Recipe
Farfalle pasta with Italian sausages and grape tomatoes recipe, quick and flavorful for busy weeknights and easy comfort meals.
Ingredients
- About 450g farfalle
- The meat of 6 spicy italian sausages
- Olive oil
- 2 orange peppers, diced
- 1 pack (250g) grape tomatoes, halved
- A big handful of fresh parsley, coarsely chopped
- 2 cups fresh parmesan, grated
- Salt and ground pepper
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