Creamy Chicken Fettuccine with Meatballs | San Remo Pasta Recipe

Name: Creamy Chicken Fettuccine with Meatballs | San Remo Pasta Recipe
Total time: 48 min
Ingredients: 2 packets San Remo Fettuccine Egg Noodle 250g; 2 cups chopped kale leaves; Lemon zest, to garnish; 500g chicken mince; 2 tsp onion powder; 1 tsp garlic powder; 1 tsp sea salt; ½ tsp cracked black pepper; 2 tbsp chopped parsley; 1 egg; ¼ cup grated parmesan; Zest from 1 lemon; ⅓ cup dried breadcrumbs; 2 tbsp olive oil; 2 bacon rashers, diced; 1 leek, finely sliced; 2 garlic cloves, finely chopped; 1 tbsp thyme leaves; 500ml chicken stock; 250ml cooking cream

sanremo.co.nz

Enjoy our Creamy Fettuccine with Homemade Chicken Meatballs, a delicious San Remo pasta recipe suitable for any meal.

View full recipe on sanremo.co.nz

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Ingredients

2 packets San Remo Fettuccine Egg Noodle 250g
2 cups chopped kale leaves
Lemon zest, to garnish
500g chicken mince
2 tsp onion powder
1 tsp garlic powder
1 tsp sea salt
½ tsp cracked black pepper
2 tbsp chopped parsley
1 egg
¼ cup grated parmesan
Zest from 1 lemon
⅓ cup dried breadcrumbs
2 tbsp olive oil
2 bacon rashers, diced
1 leek, finely sliced
2 garlic cloves, finely chopped
1 tbsp thyme leaves
500ml chicken stock
250ml cooking cream

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Creamy Chicken Fettuccine with Meatballs | San Remo Pasta Recipe

Ingredients

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