Roast Turkey Leg with Potato Mash
If you want to make the most out of a turkey leg, we recommend you roast it in the oven to get that nice, crispy skin, and juicy meat. And if you’re looking for a side, we couldn’t think of...
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Ingredients
- 1 turkey leg
- 1 tablespoon worcestershire sauce
- 2 potatoes, diced
- 1 tablespoon milk
- 1 teaspoon salt
- 1 teaspoon turmeric
- 1 teaspoon pepper
- 1 tablespoon olive oil
- 1 teaspoon white sesame seeds
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