Kibbe Wat Recipe - Cook Your Yummy Cuisine
Kibbe Wat is a beloved classic in Ethiopian cuisine, known for its rich, spicy flavors and hearty textures. This traditional dish features ground meat, often
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Ground beef or lamb 1 pound
- Onion 1 large, finely chopped
- Garlic 3 cloves, minced
- Berbere spice blend 2 tablespoons
- Tomato paste 2 tablespoons
- Beef broth 2 cups
- Salt & pepper To taste
- Butter or oil 3 tablespoons
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