Potato Latkes Recipe

Name: Potato Latkes Recipe
Ingredients: 1½ cups peeled and shredded Russet potatoes, with the moisture squeezed out; 1 tbsp shredded onion; 7½ tbsp water; 3 tbsp chia seeds or use flaxseed meal if you don't want black specks in your latkes. The chia seeds leave black specks like I have in the pictures above.; 1 tsp salt; 2 tbsp besan (chickpea gram flour); Canola oil, for pan frying

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What are Potato Latkes? Potato latkes are a thick and crispy pancake made of shredded potatoes, with egg as a binding agent. They are a Jewish dish, t

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Ingredients

1½ cups peeled and shredded Russet potatoes, with the moisture squeezed out
1 tbsp shredded onion
7½ tbsp water
3 tbsp chia seeds or use flaxseed meal if you don't want black specks in your latkes. The chia seeds leave black specks like I have in the pictures above.
1 tsp salt
2 tbsp besan (chickpea gram flour)
Canola oil, for pan frying