Veggie-Stuffed Portobellos - Guiding Stars
This speedy entrée is excellent in the summer, when fresh corn can be subbed in for the frozen and crispy new zucchini are abundant, but it works just as well for a quick weeknight dinner all year...
Ingredients
- 2 Tbsp. olive oil, divided
- 2 cloves garlic, minced
- 1 red bell pepper, diced
- 2 med. zucchini, diced
- 1 lb. bag frozen corn, thawed
More Like This
Portobello Stir Fry Salad - Guiding Stars
guidingstars.com
Veggie-Stuffed Zucchini - Guiding Stars
guidingstars.com
Stuffed Portobellos with goat cheese and sugared nuts
lecoupdegrace.ca
:max_bytes(150000):strip_icc()/2331911-e3e3fd537cf6477caef53a6d3c06e2b8.jpg)
Vegetarian Stuffed Portobello Mushrooms
allrecipes.com
Veggie-Stuffed Portabellas Recipe - BettyCrocker.com
bettycrocker.com
Italian Stuffed Portobellos | Food Stuff
foodstf.com
Vegan Stuffed Portobello Mushrooms | Recipe Cart | Recipe Cart
getrecipecart.com
Portobello Pizza - Guiding Stars
guidingstars.com