Simply Souperlicious – Fagioli Pasta Soup
Easy, Local, Seasonal, Homemade Vegetable Soup Recipes. Nourish yourself and find your Souperlicious Soup!
Keywords
- balsamic vinegar
- basil
- cannellini beans
- carrot
- celery
- garlic
- kidney beans
- marjoram
- oregano
- orzo
- parsley
- shallot
- thyme
- tomato
- dinner
- grains
- intl
- legumes
- mild
- red
Ingredients
- 2 tbsp olive oil
- 1 lb Beyond Meat (plant-based beef)
- 1 shallot chopped
- 2 carrots, peeled and chopped
- 2 celery stalks chopped
- 2 cloves garlic, minced
- 3 cans pureed tomatoes
- 1 quart vegetable stock
- 1 can tomato paste
- 2 tsp granulated sugar
- 1 1/2 tsp dried basil
- 1 tsp dried oregano
- 1 tbsp Balsamic vinegar
- 3/4 tsp dried thyme
- 1/2 tsp dried marjoram
- Salt and freshly ground black pepper
- 1 cup dry fragioli pasta (our substitution: macaroni)
- 1/2 cup orzo
- 1 can of kidney beans, drained and rinsed
- 1 can of cannellini beans with flava liquid
- Finely shredded Parmesan cheese , for serving
- 3 tbsp minced fresh parsley
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