Pomegranate cake
Indulge in a pink dream cake studded with pomegranate seeds and pistachios. Light, fluffy, and perfectly frosted!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatme.eu.
Cooking tools:
- Cake pan
- Hand mixer
- Kitchen scale
- Skewer
- Cooling rack
- Fine-mesh sieve
- Parchment paper
- Oven
- Mixing bowl
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 250 g butter, at room temperature,+ extra for greasing
- 250 g caster sugar
- 5 eggs, at room temperature
- 250 g flour
- 1 tsp baking powder
- 2 tbsp milk
- 2 tbsp poppy seeds
- 2 egg whites
- 250 g icing sugar
- pink food colouring
- 1 pomegranate
- 50 g pistachio nuts
- salt
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