How To Prepare Hong Kong Style Shrimp Chow Mein Noodles ? – Coba Grill Hong Kong

Ingredients

• 1 lb shrimp extra large shrimp such as U16 or U12 are best!
• 1/2 tsp kosher salt
• 1 tbsp soy sauce low sodium
• 1/4 tsp white pepper
• 1/4 tsp baking soda
• 2 cups baby bok choy
• 5 oz mushrooms I used oyster, seafood, and beech mushrooms
• 1/4 cup onion sliced
• 2 scallions cut into 2" pieces
• 3 oz carrot cut into 1" discs
• 5 cloves garlic chopped
• 1 inch ginger sliced
• 1 lb chow mein noodles I used fresh
• 2 cups chicken stock
• 1 tbsp oyster sauce
• 1 tbsp soy sauce
• 1 tsp sesame oil
• 1/2 tsp white pepper
• 1/2 tsp msg optional
• 1 tsp sugar
• 1 tbsp shaoxing wine
• 1/2 cup water
• 1 tbsp cornstarch