Taiwanese Beef Stew Recipe
Discover the rich flavors of Taiwanese Beef Stew with our easy-to-follow recipe. Perfect for cozy dinners, this dish combines tender beef, aromatic spices, and savory broth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 2 lbs Beef Shank (cut into chunks)
- 1 large Onion (sliced)
- 3 cloves Garlic (minced)
- 1 piece Ginger (sliced)
- 4 cups Beef Broth
- 1/2 cup Soy Sauce
- 1/4 cup Rice Wine
- 2 tbsp Brown Sugar
- 2 pieces Star Anise
- 1 stick Cinnamon
- 2 pieces Bay Leaves
- 2 cups Water
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