White fish and lemon risotto - Cookidoo® – the official Thermomix® recipe platform
White fish and lemon risotto - easy 30-min recipe for Thermomix® lovers. Perfect for seafood enthusiasts! Sign up for free to access over 100,000 recipes.
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Cooking tools:
- Pressure cooker
Ingredients
- 6 spring onions/shallots
- 2 - 3 sprigs fresh flat-leaf parsley
- 300 g white fish fillet
- 2 tbsp olive oil
- 180 g Arborio rice
- 160 g verjuice
- 2 - 3 tsp Vegetable stock paste
- 400 g water
- ½ lemon
- 1 - 2 pinches sea salt
- 1 - 2 pinches ground black pepper
- 2 - 3 tsp butter
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