Sourdough Bagels | Tim's Blog
A working bagel recipe.
Keywords
- bagels
- sourdough
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.timatlee.com.
Ingredients
- 220g active sourdough starter
- 360g warm water (100°F)
- 630g Flourist Sifted Red Spring Wheat Flour
- 20g honey
- 20g molasses
- 1 Tbsp salt
- 1/4 cup granulated sugar
- 2 tsp baking soda
- Sesame seeds
- Poppey seeds
- Salt
- etc..
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