Greek Olive Focaccia | Our Recipes
A classic focaccia recipe with our herbal and briny Greek Olive Mix. Feel free to substitute your favorite olives or antipasti for the Greek Olive Mix here.
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Cooking tools:
- Mixing bowl
- Kitchen towel
- Baking pan
- Cast iron skillet
- Oven
- Measuring cup
- Measuring spoon
- Bread knife
Ingredients
- 1/4 oz dry yeast
- 2 tsp sugar or honey
- 3 1/2 cups all-purpose flour
- 5 tbsp Renieris Estate Extra Virgin Olive Oil
- 1 tsp sea salt, plus more for sprinkling
- 1/2 cup Divina Greek Olive Mix, pitted and chopped roughly
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