Creamy Potato Salad Recipe | Rustle Up

Ingredients

• 1 kg New potatoes
• 200 ml Mayonnaise
• 1 tbsp Dijon mustard
• 1 tbsp White wine vinegar
• 1 tsp Salt
• 0.5 tsp Pepper
• 2 tbsp Dill, chopped
• 2 tbsp Chives, chopped
• 2 tbsp Spring onions, chopped