Cannelés with Black River 5-Year Aged Cheddar | Canadian Goodness

Ingredients

• 1 3/4 cups (430 mL) Milk
• 2 tbsp (30 mL) butter
• 2 eggs
• 1 tbsp (15 mL) sugar
• Salt and freshly ground pepper to taste
• 1 cup (250 mL) all-purpose flour
• 4 oz (120 g) Black River Cheese 5-Year Aged Cheddar shredded
• 1 - 2 tbsp (15-30 mL) rum