Cheese Gougeres Filled with Extra Old Cheddar Whipped Cream | Canadian Goodness

Cheese Gougeres Filled with Extra Old Cheddar Whipped Cream | Canadian Goodness

dairyfarmersofcanada.ca

This savoury cheese puff recipe elevates a traditional pâtes à choux dough with delectable Canadian Cheddar. The extra cheesy filling in this delicious nibble explodes in your mouth when you bite...

View Original

Share this recipe:

Ingredients

  • Cheese Gougeres
  • 1/2 cup (125 mL) water
  • 3 tbsp (45 mL) Canadian butter cut into cubes
  • 1 big pinch smoked paprika (optional)
  • 1/2 cup (125 mL) all-purpose flour
  • 2 eggs
  • 1/2 cup (125 mL) finely shredded Canadian extra-old Cheddar cheese reserving 1 tbsp (15 mL) for the top
  • Whipped Cream-Cheddar Mix
  • 2/3 cup (150 mL) Canadian 35% whipping cream
  • 1/2 cup (125 mL) finely shredded Canadian extra-old Cheddar cheese
  • 2 tbsp (30 mL) chopped fresh chives
  • Salt and black pepper

More Like This