Chicken and Beef Satays with Peanut Dipping Sauce Recipe
Atkins welcomes you to try our delicious Chicken and Beef Satays with Peanut Dipping Sauce recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atkins.com.
Cooking tools:
- Blender
- Broiler pan
- Skewer
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 1/2 teaspoons Cumin
- 8 ounces *Chicken Breast (raw, boneless, skinless)
- 1 1/2 teaspoons Salt
- 2 tablespoons Tamari Soybean Sauce
- 1 cup Heavy Cream
- 4 teaspoons Curry Powder
- 1 fluid ounce Fresh Lime Juice
- 8 ounces Beef, round steak
- 1/3 cup Tap Water
- 3 teaspoons Garlic
- 1/2 teaspoon Red or Cayenne Pepper
- 1/3 cup Natural Creamy Peanut Butter 1/3 Less Sodium & Sugar
- 1/2 small Onion
- 2 teaspoons Sucralose Based Sweetener (Sugar Substitute)
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