CrockPot Tuscan Garlic Chicken Thighs With Spinach and Sun-D | T & H ๐ฅฐ
T & H ๐ฅฐ CrockPot Tuscan Garlic Chicken Thighs With Spinach and Sun-D 6 servings ๅ้10 minutes ่ชฟ็ๆ้3 hours 10 minutes ็ทๆ้ๆๆ 6 โ 8 skinless, bone-in chicken
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Ingredients
- 6 โ 8 skinless, bone-in chicken thighs
- 1 tablespoon olive oil or butter
- 6 cloves garlic, minced
- 1 cup heavy cream
- 1/3 cup (80ml) chicken broth
- 3/4 cup grated parmesan cheese
- 1 tablespoon Italian seasoning
- 1 teaspoon crushed red chili pepper flakes, optional
- Sea salt
- fresh cracked black pepper
- 1/2 cup Sun-dried tomatoes (chopped)
- 2 cups Spinach (chopped, packed)
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