CHEESE SCONES - New Zealand Bakels
1. Mix ingredients thoroughly on slow speed for 30 seconds. 2. Scrape down sides of bowl. 3. Mix for 15 seconds on second speed. 4.
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Cooking tools:
- Stand mixer
- Mixing bowl
- Spatula
- Measuring cup
- Kitchen scale
- Kitchen timer
- Baking sheet
- Oven
Ingredients
- FINO SCONE MIX 1.600 56.90
- Water 0.840 29.90
- Tasty Grated Cheese 0.350 12.50
- Mustard 0.020 0.71
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