Smoked Chili Marinade – Kosher Recipes | OU Kosher Certification
This marinade features pureed white onion, garlic, and jalapeño plus liquid smoke, vinegar, orange juice, orange zest, olive oil, oregano, cumin and pepper.
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Ingredients
- ⅔ cup chopped white onion
- 6 garlic cloves, minced
- 1 jalapeño chili, minced
- 1 teaspoon liquid smoke
- ½ cup white wine vinegar
- ½ cup fresh orange juice
- 1 Tablespoon grated orange zest
- ⅓ cup olive oil
- 1 teaspoon oregano
- 1 teaspoon ground cumin
- 2 Tablespoons coarsely cracked black peppercorns
- Salt to taste
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