How To Make Red Rice - Best Recipe | Charleston Magazine

Name: How To Make Red Rice - Best Recipe | Charleston Magazine
Ingredients: 1/2 lb. bacon; 2 cups long-grain white rice; 2 cups vine-ripened tomatoes, peeled and chopped, or 1 141/2-oz. can peeled tomatoes, chopped in their juice, or 1 14 1/2-oz. can crushed tomatoes; 1 tsp. salt; 1 qt. chicken stock

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Ingredients

1/2 lb. bacon
2 cups long-grain white rice
2 cups vine-ripened tomatoes, peeled and chopped, or 1 141/2-oz. can peeled tomatoes, chopped in their juice, or 1 14 1/2-oz. can crushed tomatoes
1 tsp. salt
1 qt. chicken stock

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