Garden Vegetable Egg Cups

Garden Vegetable Egg Cups

nourishingmeals.com

Make a batch of these egg cups on the weekend to have on hand for quick breakfasts throughout the

View full recipe on nourishingmeals.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.

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Cooking tools:

  • Muffin tin
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Grater
  • Skillet
  • Stove

Ingredients

  • 10 large eggs, whisked
  • ⅓ cups heavy cream
  • ¾ teaspoons Herbamare
  • 1 small summer squash, diced
  • 1 cup cherry tomatoes, quartered
  • ¼ cups snipped fresh chives
  • ½ cups fresh basil, thinly sliced
  • ½ cups grated raw cheddar cheese

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