Maple Wood-Smoked Hot Dogs - Maple from Canada
Discover delicious Maple Wood-Smoked Hot Dogs paired with a tangy Maple Cabbage Slaw and sweet Maple Ketchup. Perfect for a flavorful meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.au.
Ingredients
- ½ cup mayonnaise
- 1 tbsp + 2 tsp hot mustard
- 2 garlic cloves, minced
- 1 tbsp + 2 tsp maple vinegar
- 4 cups kale, thinly sliced
- 4 cups red cabbage, thinly sliced
- 4 cups green cabbage, thinly sliced
- 6 rashers of bacon, cooked and crumbled
- 4 shallots, peeled and minced
- 3 tsp oil
- 2 bay leaves
- 1 tsp coriander seeds, crushed
- 4 tomatoes, cut into eighths
- 1 garlic clove, minced
- 1 cup + 2 tsp fresh blackcurrants or frozen cranberries
- ½ cup pure maple syrup (preferably golden colour for its delicate flavour)
- ½ cup maple vinegar
- ⅓ cup hot or prepared mustard, to your taste
- 1 tbsp + 2 tsp pure maple syrup (preferably golden colour for its delicate flavour)
- 8 hot dog buns
- 8 Toulouse sausages
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