Monstrous Mashed Potato Ghosts
A Halloween classic since the 1960s, Monstrous Mashed Potato Ghosts add a spooky twist to dinner tables, but there's a secret to making them truly spine-chilling...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halloweenproductreviews.com.
Ingredients
- 4 large russet potatoes
- 1/2 cup milk
- 1/4 cup butter
- Salt and pepper to taste
- 2 cloves garlic, minced (optional)
- Black olives or peppercorns for eyes
- Piping bag or plastic bag with corner cut off
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