Confetti Maine Lobster Salad - Maine Lobster Recipe
Our recipe for confetti Maine Lobster salad features fresh Maine Lobster tossed with a creamy mix of mayonnaise, corn and peppers.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 2 CUPS CHILLED (FROM TWO 1 1/2 POUND MAINE LOBSTERS)
- 3/4 CUP (FROM ONE EAR OF COOKED CORN)
- 1/2 MEDIUM, DICED INTO 1/4 INCH PIECES (ABOUT 1/2 CUP)
- 8 FRESH LEAVES, FINELY CHOPPED (ABOUT 2 TEASPOON)
- 1/4 TEASPOON
- 1/3 CUP
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