Hearty Loaded Baked Potato Salad | Recipe | Town & Country Markets

Hearty Loaded Baked Potato Salad | Recipe | Town & Country Markets

townandcountrymarkets.com

Make your summer potlucks special with our loaded baked potato salad. Easy to prepare and full of flavor, this salad features all your favorite toppings.

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Ingredients

  • 2 pounds potatoes (russets or yukon gold), cleaned
  • Olive oil
  • Salt
  • 2 tablespoons apple cider or red wine vinegar
  • 1/2 cup sour cream (or plain Greek yogurt)
  • 1/2 cup mayonnaise
  • pepper
  • 1 cup shredded cheddar cheese
  • 8 slices bacon, cooked and crumbled
  • 1/2 cup sliced green onions

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