Berries and Cream Cake (THM:S, Low-Carb,Sugar-Free)

Berries and Cream Cake (THM:S, Low-Carb,Sugar-Free)

gracefilledhomemaking.com

My Berries and Cream Cake is not only delicious but beautiful! It has two decadent layers stuffed with a cream cheese icing and berries!

View full recipe on gracefilledhomemaking.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at gracefilledhomemaking.com.

Share this recipe:

Cooking tools:

  • Cake pan
  • Oven
  • Hand mixer
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Chef's knife
  • Cooling rack

Ingredients

  • 1 C. Almond Flour
  • 1/4 C. Coconut Flour
  • 2 T. Collagen or Protein Powder
  • 1 t. Baking Powder
  • 1/4 t. Mineral Salt
  • 3/4 C. Gentle Sweet
  • 1/4 t. Xanthan Gum
  • 3 Egg Whites
  • 1 Large Egg
  • 1/2 C. Almond Milk
  • 1 t. Vanilla
  • 1/4 C. Melted Butter
  • 6 oz. Cream Cheese
  • 3/4 C. Heavy Whipping Cream
  • 1/2 C. Gentle Sweet
  • 1/2 t. Pure Vanilla
  • Berries to top ((I used strawberries and raspberries))

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This