Cinderella
Gluten-free apricot & almond friands, made with dried Cinderella Apricots and Date Syrup. Perfectly golden and delicious!
Ingredients
- ½ cup chopped Cinderella Dried Apricots
- 100 g butter
- ⅓ cup Cinderella Date Syrup (or sweetener of your choice)
- 1¼ cups Cinderella Almond Meal
- ½ cup fine desiccated coconut
- Zest of 1 orange
- Egg whites from 5 medium-sized eggs
- pinch of salt
