Cotton Candy Cheesecake Recipe: A Magical Sweet Treat
Fluffy cotton candy cheesecake brings nostalgic carnival flavors to your dessert table. Bold bakers might want a slice of this whimsical creation for their next special occasion.
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Cooking tools:
- Oven
- Springform pan
- Mixing bowl
- Hand mixer
- Spatula
- Whisk
- Measuring cup
- Refrigerator
Ingredients
- 4 8 ounces blocks cream cheese, softened
- 4 large eggs
- 1 cup sour cream
- 1/2 cup cotton candy (torn into small pieces)
- 1 1/2 cups graham cracker crumbs
- 1/2 cup unsalted butter (melted)
- 1/4 cup granulated sugar
- 1 cup granulated sugar
- 1/4 cup all-purpose flour
- 1 teaspoon vanilla extract
- 1/2 cup heavy cream
- 2 tablespoons powdered sugar
- Additional cotton candy
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