Warm caramel brownie | Woman and Home Magazine

Warm caramel brownie | Woman and Home Magazine

www.womanandhomemagazine.co.za

Warm caramel brownie with gooey chocolate and sticky caramel—perfectly sweet and indulgent! (Serves 6-8)

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Ingredients

  • 150g unsalted butter, plus extra
  • for greasing
  • 250g soft brown sugar
  • 300g dark chocolate, broken
  • 3 medium free-range eggs
  • 1tsp vanilla extract
  • 70g plain flour
  • 3tbsp salted caramel, plus extra to
  • serve
  • Crème fraiche or ice cream, to serve
  • You will need:
  • 20cm square baking tin, greased

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