Smoked Tofoo and Aubergine Parmigiana - Tofoo

Smoked Tofoo and Aubergine Parmigiana - Tofoo

tofoo.co.uk

Smoked Tofu and Aubergine Parmigiana – Serves 2, Prep: 15 mins, Cook: 30 mins. Charred tofu and roasted aubergine in a tomato sauce with vegan cheeses. Perfect plant-based dinner!

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Ingredients

  • 1 pack Smoked Tofoo
  • 2 tbsp olive oil
  • 1 onion
  • 2 cloves garlic
  • 500ml tomato passata
  • 1 aubergine
  • Handful of fresh basil leaves
  • 100g vegan soft cheese
  • 60g vegan grated mozzarella
  • 40g vegan parmesan
  • Salt and pepper
  • Garlic ciabatta

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