Pear Bundt Cake Recipe
Premade cake mix and canned pears combine to create a delicious, moist and fruity pear Bundt cake that can be enjoyed whenever you please.
Ingredients
- 1 can (15 ounces) reduced-sugar sliced pears
- 1 package white cake mix (regular size)
- 2 large egg whites, room temperature
- 1 large egg, room temperature
- 2 teaspoons confectioners' sugar
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