Fourteen Carat Cake Recipe - Details, Calories, Nutrition Information

Ingredients

• cake
• 2 cups all-purpose flour
• 2 tsp baking powder
• 1 1/2 tsp baking soda
• 1 1/2 tsp salt
• 2 tsp ground cinnamon
• 2 cups white sugar
• 1 1/2 cups vegetable oil
• 4 eggs
• 2 cups finely grated carrots
• 1 (8 oz) can crushed pineapple, drained
• 1/2 cup chopped walnuts
• 1 cup flaked coconut
• cream cheese frosting
• 4 tbsp butter, room temperature
• 2 (8 oz) packages cream cheese, room temperature
• 1 tsp vanilla extract
• 1 (16 oz) package confectioners' sugar , sifted