Vegetarian Mee Rebus - HealthXchange

Ingredients

• 10 dried chillies, softened in hot water
• 1cup shallots, peeled
• 5-6 slices fresh galangal or 1Tbs galangal powder
• 1 thumb-sized knob turmeric or 1tsp turmeric powder
• 2 cloves garlic
• 2Tbs tau cheow or brown soya bean paste
• 2 sweet potatoes, about 500 g
• 1 vegetable stock cube
• 10 cups of water
• 1Tbs sugar
• Salt to taste
• 500 g Hokkien yellow noodles
• 300 g bean sprouts
• 3 hardboiled eggs, halved
• 5-6 pieces tau pok or fried tofu puffs
• Fried shallots
• Green chillies, sliced
• Small limes, halved
• 1 small bunch Chinese celery leaves, chopped roughly