Malaysian Mee Rebus (Noodle Soup with Spicy Gravy) | DelishGlobe

Ingredients

• 2 tbsp cooking oil
• 3 cloves garlic (minced)
• 2 shallots (sliced)
• 2 red chillies (deseeded and sliced)
• 1 tsp fermented soybean paste (taucu)
• 100 g sweet potatoes (peeled and boiled until soft)
• 2 tbsp curry powder
• 1 tsp chilli powder
• 500 ml chicken or vegetable stock
• 2 tbsp cornflour (mixed with 2 tbsp water)
• 1 tsp sugar
• Salt to taste
• 400 g yellow egg noodles
• 2 hard-boiled eggs (halved)
• 1 block firm tofu (sliced and fried)
• 100 g bean sprouts (blanched)
• 2 tbsp fried shallots
• 1 green chilli (thinly sliced)
• ½ lime (cut into wedges)
• Fresh coriander leaves (optional)