Mee Siam - CookSifu - Place No. 1 to store your recipe
Mee Siam will embark your culinary journey and immerse yourself in the rich flavors of Malaysia, as every bite of this perfectly balanced.
Ingredients
- Rice vermicelli: 150 grams
- Prawns: 100 grams
- Bean sprouts: 100 grams
- Eggs: 2
- Tamarind paste: 2 tablespoons
- Vegetable oil: 3 tablespoons
- Cloves Garlic: 2
- Small Onion: 1
- Red chili: 1
- Fish sauce: 1 tablespoon
- Sugar: 1 tablespoon
- Chicken stock: 1/2 cup
- Red chili paste: 1 tablespoon
- Turmeric powder: 1 teaspoon
- Ground coriander: 1/2 teaspoon
- Ground cumin: 1/4 teaspoon
- Palm sugar: 1 tablespoon
- Spring onions: for garnish
- Lime wedges: for garnish
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