Cream Cheese Frosting
A vintage and super easy recipe for the classic cream cheese frosting that is perfect for any cake or sweet treat!
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Ingredients
- 1 Stick, Room Temperature Butter
- 8 Ounces, Room Temperature Cream Cheese
- 1 Pound Powdered Sugar
- 2 Teaspoons Vanilla
- 1/4 - 1/2 Cup Chopped Nuts
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