peach tart.aspx
foodservice.missionfoods.com.au
1. Place MISSION Pita on a paper lined oven tray and bake in a preheated oven of 180˚C for 5 minutes or until just beginning to colour.
Ingredients
- 6 Mission Naan
- 75g unsalted butter
- ½cup brown sugar
- 4 x ripe peaches, stone removed & sliced
- Ice cream or pure cream, to serve
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