Strawberry & basil cheesecake
As the last part of the Science of Cooking series with Rennie, this is one of my favourite recipes, the basil really works with the sweetness from the
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Cooking tools:
- Blender
- Springform pan
- Kitchen scale
- Refrigerator
- Whisk
- Mixing bowl
- Saucepan
- Chef's knife
- Cutting board
- Spatula
- Measuring spoon
- Parchment paper
- Rolling pin
- Zip-top bag
- Spoon
Ingredients
- 300g creamed cheese
- 145g icing sugar
- 450ml double cream
- 6 strawberries
- 10 basil leaves
- 50g butter
- 160g digestive biscuits
- 1 lime
- 6 basil leaves
- 2 tbs strawberry jam
- 7 strawberries
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