Kibbeh | Kenwood NO
Lightly greased baking dish gets layered with flavorful minced beef kibbeh and pine nuts for a delicious and aromatic Middle Eastern-inspired dish.
Ingredients
- 1500g lean diced beef (some reserved for the kibbeh)
- 2 Tbsp olive oil
- 2 onions (300g), finely chopped
- 1 Tbsp Seven spice
- 1 ½ tsp Salt
- 50g pine nuts
- 10g fresh parsley, destalked
- 300g fine bulgur
- 160ml water, hot
- 1 onion (150g), cut into thirds
- 60g breadcrumbs
- 5g fresh mint, destalked
- 2 tsp seven spice
- ½ Tbsp kibbeh spice
- ½ Tbsp salt
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