Caribbean Pork Roast Recipe - BettyCrocker.com
Take a vacation from the ordinary marinated pork loin. This exciting blend of island flavors makes an extraordinary roast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 pork boneless double center loin roast, 2 to 2 1/2 pounds
- 1 cup orange juice
- 1/2 cup lime juice
- 1 1/2 teaspoons ground cumin
- 1 1/2 teaspoons red pepper sauce
- 3/4 teaspoon ground allspice
- 1 medium green bell pepper, cut into eighths
- 1 medium onion, cut into fourths
- 4 garlic cloves, crushed
- Salt and pepper to taste
- 1 1/2 teaspoons sugar
- 1/2 teaspoon salt
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