Indian Curry Couscous Salad
Flavorful Indian curry powder jazzes up this couscous and vegetable salad. Perfect for a flavorful side or main dish in just 1 hour and 20 minutes.
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
- Spoon
- Colander
- Can opener
- Refrigerator
- Fork
- Cover
Ingredients
- 1 small zucchini, chopped
- 1/2 tsp curry powder
- 1/2 cup minced red onion
- 3 tbsp lemon juice
- 1 cup water
- 1/2 tsp pepper, red crushed
- 1/4 cup olive oil, extra virgin
- 1 cup chopped bell peppers
- 2/3 cup couscous
- 1 tsp garlic salt
- 1 can (15 ounces) black beans, drained, rinsed
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