Tandoori Corn by Gayatri | Chefadora

Ingredients

• 2 corn on the cob
• 1/2 tbsp oil
• 1/2 tsp chilli powder
• 1 pinch turmeric powder
• 1/4 tsp garam masala powder
• 1/4 tsp coriander powder
• 1/4 tsp pepper powder
• 1/4 tsp chaat masala powder
• 1/4 tsp cumin seed powder
• 1 tbsp hung curd
• 1/2 tbsp ginger garlic paste
• 1 tsp lemon juice
• 1 tbsp melted butter
• 1/4 tsp dried kasuri methi leaves
• salt to taste
• coriander leaves for garnishing