Family Version of Egg Filling Pie Recipe

Family Version of Egg Filling Pie Recipe

simplechinesefood.com

Egg-filled biscuits are a special traditional specialty from Xinyang, Henan Province. They have eggs, noodles and vegetables. They are nutritious and convenient. As a quick breakfast, they are...

Keywords

  • Family Version of Egg Filling Pie
View full recipe on simplechinesefood.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Skillet
  • Pot
  • Stove
  • Chopsticks
  • Spatula
  • Spoon
  • Colander
  • Plate

Ingredients

  • 1 piece Pie crust
  • 1 piece egg
  • Some Lettuce leaves
  • Some bacon
  • Some chopped green onion
  • Some Sweet noodle sauce
  • Some Cooking oil

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